Annie
06-10-2008, 11:08 AM
Crock Pot Sloppy Joe's
3 lb. Lean ground beef
1 medium onion, coarsely chopped
3 garlic cloves, minced
1 cup red or green bell pepper, chopped
1-1/4 cups ketchup
5 TB Worcestershire sauce
1/4 cup firmly packed light brown sugar
3 TB white wine vinegar OR cider vinegar
3 TB prepared yellow mustard
2 tsp. Chili powder
8 to 10 hamburger buns
In a large skillet over medium high heat, sauté the ground beef, onion andgarlic, stirring, until the beef is browned and crumbly and the onion is tender. Drain excess fat from skillet.
Combine the bell pepper, ketchup, Worcestershire sauce, brown sugar, vinegar mustard and Chili powder in the crock pot/slow cooker. Stir in the beef mixture.
Cover and cook on LOW heat setting for 6 to 8 hours.
Spoon the beef mixture into the hamburger buns and serve.
3 lb. Lean ground beef
1 medium onion, coarsely chopped
3 garlic cloves, minced
1 cup red or green bell pepper, chopped
1-1/4 cups ketchup
5 TB Worcestershire sauce
1/4 cup firmly packed light brown sugar
3 TB white wine vinegar OR cider vinegar
3 TB prepared yellow mustard
2 tsp. Chili powder
8 to 10 hamburger buns
In a large skillet over medium high heat, sauté the ground beef, onion andgarlic, stirring, until the beef is browned and crumbly and the onion is tender. Drain excess fat from skillet.
Combine the bell pepper, ketchup, Worcestershire sauce, brown sugar, vinegar mustard and Chili powder in the crock pot/slow cooker. Stir in the beef mixture.
Cover and cook on LOW heat setting for 6 to 8 hours.
Spoon the beef mixture into the hamburger buns and serve.